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Balsamic Chicken Salad

Average Rating  (19)
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Ratings & Comments
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Submitted on 11/25/2008 by sweetpe825
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Submitted on 10/16/2008 by slippers888
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Submitted on 8/28/2008 by Liz Kallestad
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My husband, who is not a salad fan thought this was delicious! I added a bit more balsamic to the dressing mixture to make it a little less thick. I also added craisins for a little sweetness.
Submitted on 8/7/2008 by hglaze
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This was a great salad. We cooked the chicken with a little fresh ground pepper, and it was wonderful.
Submitted on 5/14/2007 by eklekot
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Very good and easy to make.
Submitted on 5/5/2007 by chefkoch#1
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I thought this was a great salad. I doubled the balsamic vinegar/mayo mix, because I prefer things to be more moist. It was delicious. It's something I know my kids would like too.
Submitted on 7/21/2006 by trishamock
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Submitted on 4/24/2006 by gibbc
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This recipe was good - not super outstanding, but certainly a good one. The dressing was good - it was hard to eat (especially for my kids) because spinach leaves (being the only leafy greens in this salad) are hard to pick up with a fork, as well as pepper pieces when also trying to get the chicken. I would probably make the dressing again, but use it on a mixture of spinach plus other greens.
Submitted on 4/6/2006 by a cook
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I added some basil and it helped the flavor good easy salad
Submitted on 4/5/2006 by myraboat
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