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KRAFT Easy Fall Ratatouille

Average Rating  (98)
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Ratings & Comments
Rating
This was very good! I did add fresh garlic and a little salt and served it over rice.
Submitted on 10/22/2009 by rasmus1
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This was an easy recipe that made use of many of the vegetables in my garden. Plus, everyone loved it! Kids (3,5,6) included.
Submitted on 9/20/2009 by friendofelix
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Submitted on 5/23/2009 by elizabeth757
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this was delicious!!! i wasnt sure if it would be enough for dinner, but it was wonderful!!!
Submitted on 3/20/2009 by corinna412
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Submitted on 3/12/2009 by ericka107
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We LOVE this recipe. Even my fiance, who normally doesn't consider it to truly be a meal without a meat element, asks for this regularly. Its warm, tasty and you can eat a big helping without feeling that "too full" feeling after dinner.
Submitted on 2/8/2009 by CIrani
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Quick and easy to make. Perfect for a working mom. Family loves it! Great on a cold winter night. I add a bag of sliced mushrooms. Serve it with garlic bread and a fresh salad.
Submitted on 1/19/2009 by dfinnigan
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Submitted on 1/17/2009 by ellebourne
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This recipe is tasty and fairly simple to make. Even my boyfriend, who doesn't eat many vegetables, liked it.
Submitted on 1/5/2009 by naugaroo
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It was a plain and homely dish. Not a lot of flavor or pizazz
Submitted on 12/16/2008 by Jenny1985
Recipe All Ratings