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Chocolate-Peanut Butter Bars

Average Rating  (6)
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Rating
This recipe was so rich and yummy. I ran out in the first hour of my party!
Submitted on 3/17/2008 by mag5247
Rating
I doubled the recipe and put it in a 13" X 9" pan. They are so rich so they cut into small pieces, but Oh so yummy. A definite receipe to make again!
Submitted on 12/17/2006 by Linda 4416
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It was fair, there just wasn't much to it. I would not make this again.
Submitted on 6/9/2003 by a cook
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IT WAS ONE OF THE BEST DESSERTS I HAVE EVER HAD. I MADE IT AND HAD A LOT OF PEOPLE TRY IT. SO YES I THOUGHT IT WAS VERY GOOD.
Submitted on 6/1/2003 by a cook
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Very good except I would also use Pam spray under the Grahams. It really stuck to the pan.
Submitted on 3/27/2003 by a cook
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I made this recipe into a pie with a pre-made graham cracker crust. The whole pie only took 5 minutes to devour. Very good recipe. It's now one of my favorites :)
Submitted on 3/13/2002 by a cook
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Recipe All Ratings