Patriotic Parfaits

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i always enjoy the taste of the combination of Cool Whip & Jell-O. It's very simple to make. I grated the chocolate on the top of the cool-whip because i didn't make a nice drop & looked a bit messy, so i covered them up with grated chocolate ;-) Next time when i make this, i'll change strawberries to rasberries, because i think the tasted of rasberries blend better than strawberries. Yet, it will look "Patriotic" which i always love to display in my desserts ;-)
Submitted on 7/30/2009 by meowcats3

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This is such a light and festive dessert. I love serving this on patriotic holiday and it tastes delicious! This is a make ahead dessert that your guests will love.
Submitted on 6/29/2008 by stef42678

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I couldn't find the blue jello to make this, so I used strawberry instead. When I served it at our Fourth of July cookout, the kids and adults loved them!
Submitted on 8/16/2007 by Mina1130

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Everyone loved these treats.
Submitted on 7/22/2007 by scorpio1x1

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I made this recipe for a family barbecue on the 4th of July. It was kind of a day-of event. These turned out perfectly and everyone raved about them. They couldn't have been easier!
Submitted on 7/5/2007 by sarog72

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Easiest thing to make and yummy!
Submitted on 7/4/2007 by a cook

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I ended up making these but used two different kinds of jello to make them truly red white and blue! Super easy and the kids loved them!
Submitted on 7/4/2007 by kristinpilbeam

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I served this at a party and everyone loved it, especially those watching the calories. I used sugar-free Jello and Fat Free Cool Whip. I also made some with Strawberry Jello and blueberries.
Submitted on 7/3/2007 by roseg19

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It was really good! I used lime jello (because i couldn't find berry), and used Cool Whip Fat Free whipped cream. I kept the strawberries, though. Everyone loved it!
Submitted on 8/19/2006 by Little.Italy

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loved it a big hit
Submitted on 8/14/2006 by BOBBIEMYERS