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Prosciutto-Dijon Pinwheels

Average Rating  (5)
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The prosciutto kept falling apart when I tried to roll it I think I had it cut too thin. I would have gone with plain cream cheese for the mixture. It is a very salty dish.
Submitted on 11/21/2007 by tusweets
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They went so fast, I should have doubled the recipe.
Submitted on 10/7/2007 by njcbnk
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I mixed up some cream cheese with vegetable dip and 2 tbsp. of mayo for the spread. This was a wonderful treat! My husband really enjoyed this as much as I did.
Submitted on 2/2/2007 by tkjkbrown
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Submitted on 1/31/2006 by kmoll2199
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Very easy to make and my kids really enjoyed them. I have made them for lunch as a special treat.
Submitted on 4/17/2002 by a cook
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