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BAKER'S ONE BOWL Chocolate Truffles

Average Rating  (46)
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Ratings & Comments
Rating
Never really firmed up. Batter difficult to work with. Had to keep putting it back in the fridge every other minute. Taste ok but not worth the effort.
Submitted on 8/24/2009 by corbetl2
Rating
Too many steps of waiting for things to chill....tasted good but never really firmed up and took too long to make
Submitted on 8/20/2009 by misshoney620
Rating
These were way better than I expected. The Cool Whip makes them so much lighter, it reminded me of chocolate ice cream when I ate them. And easy to make and coat with different toppings. Will definitely make more next Christmas!
Submitted on 1/13/2009 by crystalkay7
Rating
Not an "intense" flavor that was anticipated from truffles.
Submitted on 12/21/2008 by preventlady
Rating
Very easy and VERY good!!! I got my aunt who claimed that she didnt like truffles to fall in love with them. i have made them several time now and enjoy it each time
Submitted on 12/7/2007 by sweetpea5653
Rating
This was a very easy recipe to make. I made it for a cancer benefit and it was a big hit.
Submitted on 7/27/2007 by shelleymann1965
Rating
very easy to make and very tastey... you really can only eat one at a time.
Submitted on 4/17/2007 by dancinqueen72000
Rating
We made ours for a christmas party, i wouldn't recommend powdered sugar, it did melt as posted by others, but we did used colored sugar sprinkles, and they held up very well and looked festive.
Submitted on 3/2/2007 by CReinert2
Rating
Very easy and comes out very good.
Submitted on 2/13/2007 by a cook
Rating
This was a very easy recipe and they were delicious but I won't roll them in powdered sugar. Even with keeping them refrigerated, the sugar seemed to melt and they were a sticky mess. I will take the suggestion someone made and roll them in melted chocolate.
Submitted on 12/18/2006 by a cook
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