Italian Garden Salad

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The sodium content in this recipe is over the top. To make it healthier, consider cutting back on the olives and dressing--better yet, make your own dressing.
Submitted on 7/21/2009 by cbrusso

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I love colorful, beautiful food! This salad was so quick and easy. I would not normally put zucchini in a salad, but it was great. I used red wine dressing--it was fine.
Submitted on 11/28/2008 by gbsgirlygirl

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Love this salad! I make it all the time. The dressing is what makes it so delish, yum!
Submitted on 7/24/2008 by kim91275

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Tastes like the salad at Olive Garden
Submitted on 2/19/2008 by a cook

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This was SO good! I'll be keeping this one for later :)
Submitted on 11/6/2007 by preludepixie

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I enjoyed this salad because of the zucchini, very good, I omitted the black olives.
Submitted on 8/30/2007 by Kathleen Burke

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I always get compliments when I make this salad. I've had people ask to take home the leftovers!
Submitted on 3/30/2007 by elfuego1