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PHILADELPHIA Garlic & Herb Dip
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this recipe was so good i made it and licked the contaiiner until it was clean it was so good
Submitted on 11/17/2008 by aeropostlelover
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Submitted on 12/22/2007 by lauren1187
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Excellent and sooo easy!! I didn't have the fresh herbs so I used dry instead and I also used two garlic cloves. Will definately make again!
Submitted on 1/1/2007 by jjheiny
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This dip was the first to go at a party that had several other dips.
Submitted on 8/4/2005 by a cook
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Submitted on 6/9/2005 by a cook
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Submitted on 8/30/2004 by a cook
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Submitted on 9/1/2003 by a cook
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This recipe was good with veggies and chips but I would put less basil in it, because the it tasted too much like basil.
Submitted on 6/5/2003 by a cook
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Yuk! It was too pasty!
Submitted on 4/7/2003 by a cook
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Submitted on 1/11/2003 by a cook
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