Easy Ham & Eggs Benedict

Rating
Pretty tasty, but the sauce was a little too mustardy, so I think next time less mustard or more yogurt.
Submitted on 3/9/2009 by cforehand0

Rating
Just made this for brunch! It was pretty good. I might have put in a little too much mustard in the sauce but it was super easy to make.
Submitted on 10/26/2008 by illy.mae

Rating
I have never poached eggs before and it was very easy. I think it would be good with regular scrambled eggs too. I added a little paprika on top for looks! Very good!
Submitted on 4/15/2007 by a cook

Rating
This was banging. It was so easy. I goofed and it still came out great. I had too much water. It tasted like someone who knows how to cook made it. All ingredients cost less than $13. Enjoy
Submitted on 11/16/2006 by gooey_696

Rating
My family loved this recipe,and request it often
Submitted on 6/20/2006 by a cook

Rating
Used just the sauce recipe but family loved it. Was better then making the sauce from the packet. Will use again.
Submitted on 10/3/2005 by rmills021602