Chocolate PHILADELPHIA® Fudge

Rating
This was a super easy recipe. I thought it was very tasty and will make it again.I used unsweetened chocolate and it is plenty sweet,so I would not suggest using any other chocolate.
Submitted on 12/18/2008 by sherrie1969

Rating
I added the marshmallows also. I thought it was really good! My husband thought it was too sweet so I think next time I will try using Baker's bittersweet or unsweet chocolate to see if he will like that better.
Submitted on 12/8/2008 by Mellyjelly79

Rating
I added the marshmallows and used fat free cream cheese. It was enjoyed by everyone at my work. By the end of the day, they were fighting over the last pieces.
Submitted on 6/3/2007 by sophiagordon

Rating
I am not a baker and every fundge recipe I have tried has flopped. This one was fast, easy, and would satisfy any sweet tooth. The texture was a little soft but it still had good flavor.
Submitted on 2/21/2007 by rjminn1

Rating
This was very easy and good. However, mine was really soft and I didn't like that.
Submitted on 12/30/2006 by mjjmommy

Rating
this was very difficult to mix and didn't taste good either. Not worth it!
Submitted on 12/28/2006 by a cook

Rating
My mother first made this recipe back in the early 50s from a newspaper ad. We both loved it. Unfortunately when she died I did not find the recipe in with her others that were saved. I was elated when I found it online earlier this year. It is wonderful and I am making it for Christmas gifts for a couple of very special medical providers.
Submitted on 12/14/2006 by obedjudge

Rating
I love this fudge recipe. It is very versitile and pretty darn easy as fudge goes. I do like it better with semi-sweet chocolate though.
Submitted on 11/13/2006 by cherity3