Pineapple Cheesecake Dessert

Rating
The lemon cheesecake was a smashing hit at my Mother's Birthday celebration. Everyone loved it! I added crushed pecans on the top which is not in the recipe. Make sure you do not use cream cheese spread if you are in a hurry because it takes longer to set.
Submitted on 8/31/2009 by a cook

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I'd like to try and taste. I'll put recipe in my file... Thank you .. Smile..
Submitted on 6/14/2009 by a cook

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I will not be making this cheesecake again; it was like eating whipped cream cheese with pineapple chunks. No one in my family liked this cheesecake either.
Submitted on 2/11/2009 by a cook

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I really loved this dessert. It wasn't too sweet and it was very light. I would recommend that everybody try it, especially that it is so easy to make.
Submitted on 11/25/2008 by lmgaray

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this recipe is fun and easy to do and not to mention a delicious.
Submitted on 8/27/2008 by paosweetcake

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I adore this cheesecake. The only changes I made were to use double the pecans in the crust, 1/2 cup flour, 1/4 cup Splenda brown sugar and no coconut. I used pineapple jello dissolved in the pineapple juice and the water after bringing them to a boil. It gave it more pineapple flavor
Submitted on 1/16/2008 by Ducsmom

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Excellent, My husband loved this one. Taste like cheesecake without all the hard work!
Submitted on 6/27/2007 by drybrush

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Made it for a family reunion. Everyone loved it!
Submitted on 5/24/2007 by SARAHOWE

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This surpassed my expectations. It was really creamy but light at the same time. And not too sweet. Everyone loved it!
Submitted on 11/12/2006 by Layla207

Rating
yes it very good i will make it again and again
Submitted on 10/22/2006 by JIMBERT21