Diner Special Meatloaf

Rating
The flavors of this dish were really good. I put garlic powder in the mashed potatoes, and used shredded Cheddar since that was what I had on hand. Next time I will either bake it for less time or use 1-1/2 lbs of meat because the meatloaf part was a bit dry.
Submitted on 9/22/2009 by cassandra1974

Rating
Husband liked it; a little 'loose' for me. Reheats nicely. Added left over mashed to that called for in rfecipe to 'stretch'.
Submitted on 8/31/2009 by freedajane

Rating
Loved it used potatoes that was already made up so it eliminated some of the work but the kids and I loved it will definatly keep this one
Submitted on 6/8/2009 by buterflimadam

Rating
This was very easy to make!! and it taste really good... I just add diced onions and some olives in to the meat and it was perfect!!
Submitted on 5/26/2009 by masshaka

Rating
We've made this twice because it is super easy & super good. The kids love it and so does my fiance.
Submitted on 2/10/2009 by sonyafly

Rating
My whole family loved this! I hate meatloaf, and this was such a refreshing change from the same old dry, cookie cutter meatloafs I have had in the past.
Submitted on 1/22/2009 by quiversmom

Rating
Just finished serving this dish to my family (including my mom). Everyone loved it. It is a nice twist on the old fashioned meatloaf dinner. Easy to make. Even mom liked it and she is a hard sale.
Submitted on 12/17/2008 by a cook

Rating
Made with homemade mashed potatoes instead of instant - was EXCELLENT! Will definitely make again.
Submitted on 11/25/2008 by TheGus