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Bacon 'n Eggs Pie

Average Rating  (102)
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Submitted on 11/5/2009 by kclyons66
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Submitted on 11/1/2009 by senecalynn
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delicious!!!!!
Submitted on 9/23/2009 by hazelnut138
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I was diappointed. It was not bad just not really good. The family was not too thrilled about it. I won't be making this again.
Submitted on 9/9/2009 by justmelane
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Submitted on 9/7/2009 by kirsty74
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I modified this recipe a little but it was very good. I used bacon bits instead of real bacon. I scrambled the eggs and then put in the crust. I then put mild cheddar on top and backed until the cheddar was melted. YUM =)
Submitted on 9/7/2009 by brinkman17
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Submitted on 9/1/2009 by Abbyjones01
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Recipe was easy. I doubled the recipe & cooked in a 13x9 dish; used already cooked bacon & added shredded cheese. Basically this was scrambled eggs on top of biscuits. I only thought it was okay, probably wouldn't make again.
Submitted on 8/29/2009 by bemom09
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This pie is absolutely delicious! I've made for my family for breakfast this morning. I added more bacon than what the recipe calls for and I also added some shredded sharp chedder cheese to the top of the pie. I used already cooked bacon and sauteed it to give it some flavor. I will definitely make this recipe again.
Submitted on 8/9/2009 by roses42
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This is fantastic and easy. To help things along I cooked the bacon the day before in the oven.
Submitted on 7/27/2009 by jessicaminor
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