Slow-Cooker Hearty Beef Chili

Rating
AWESOME!!! This was so easy and filling. I used 1lb of ground beef, 1 can of pinto beans and 1 can of tomato sauce. I also used a different brand salsa that had a medium amount of spicyness which we enjoyed.
Submitted on 11/15/2009 by Jen122682

Rating
This is great. It tastes just my fathers that he made for hours on the stove top. I love it with the corn, it adds a bit of sweetness to each bite. I always throw in a bit extra chili powder, I like it spicy!
Submitted on 11/6/2009 by winkypants

Rating
I added a tablespoon of cayenne pepper (for a spicy kick), yellow, red, and orange peppers. It was a touch down hit at my football party!! This is a keeper! Thanks Kraft!
Submitted on 11/2/2009 by TWEETEBRYD

Rating
Delicious! And easy to adapt. I made this recipe w/ just 1lb of beef and it was plenty hearty. I also threw in some other vegetables such as bell pepper & zucchini to boost the nutrients. Great for a big group too, I got raves :)
Submitted on 10/28/2009 by a cook

Rating
Great chili recipe! Instead of the canned tomatoes I used DelMonte diced tomato sauce for chili. It has it's own spices for chili already in it and it's great. I also added a can of chili beans along with the light and dark kidney beans. I garnished with sour cream, fritos and Kraft 4 mexican cheeses. My mom loved it!
Submitted on 10/27/2009 by LWG1963

Rating
This is a great recipe. We doubled it in order to make 2 meals out of it. Next time we plan on cooking more than enough to freeze.
Submitted on 10/22/2009 by a cook

Rating
EXCELLENT!
Submitted on 10/19/2009 by a cook

Rating
Loved it! Very easy and very good! We will definitely be making this again!
Submitted on 10/15/2009 by a cook