Chicken Parmesan Bundles

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IT WAS AMAZING... MY FAMILY LOVED IT....
Submitted on 11/20/2009 by evaland

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This recipe was wonderful. I de-boned my own chicken (won't do that again) The first bite tasted like lobster to me. My husband said to notate that recipe! I served it with speg. squash and used the extra sauce for it. Worked great.I would make this for any dinner party even for my Mother-in-law!
Submitted on 11/20/2009 by dswilson730

Rating
My very picky children ate it with pleasure, and my husband was impressed. I did add some of my own flare to the recipe by using italian herbs and breadcrumbs to the ritz & parm mixture. As well as sub-ed cream cheese for ricotta cheese. It was definately something that I would have to make again and again!
Submitted on 11/19/2009 by reeceg2

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I made this for my parents when they came to visit. Everyone was very impressed. It's quite good and not too difficult to make.
Submitted on 11/19/2009 by a cook

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soo good..we like it!
Submitted on 11/18/2009 by cherrypie06

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This receipe is delicious!! I did substitute the spaghetti sauce, just because I was out, with a mixture of a can of chicken gray with 1/2 to 3/4 cup of sour cream! It was wonderful. I put it over the chicken before I baked it.
Submitted on 11/17/2009 by brendah03

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So simple and so tastey! Even Mr. Picky Mc Pick (aka hubby) ate every last bite. Adding this to my recipe box!
Submitted on 11/17/2009 by mzitko

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Excellent recipe, easy to make, not long in the kitchen and lastly delicious. My husband does not like chicken and he really enjoyed it. The only changes made was I added some extra asiago cheese to the filling. Served it plain without the sauce. Certainly will do it again
Submitted on 11/16/2009 by rocklake