Terrific Tuna Melt

Rating
These are fairly good. There isn't much flavor but it may be because I used no salt added tuna.
Submitted on 6/23/2009 by daydrea932

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I thought this was the best tuna melt I ever tasted. I didn't have radishes, so exchanged diced celery in its place.
Submitted on 5/6/2009 by a cook

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Awesome!! I took the suggestion of another cook and used low fat garden veggie cream cheese instead of chive. Other than that, I followed the recipe and it was a wonderful lunch.
Submitted on 12/23/2008 by jwettlaufer

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I usually use light garden veggie cream cheese. This makes a great lunch.
Submitted on 9/1/2008 by ajschueler23

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Substitute chicken for tuna
Submitted on 5/26/2008 by lipstickonu

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We substituted the pita bread with sliced white bread. We also used chopped up carrots & celery. The kids loved it!
Submitted on 5/12/2008 by dlpierce07

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We used the flatbread and added extra cheese, green peppers and black olives! Yum-O
Submitted on 5/8/2008 by kmiddlesis

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super good, ready in less than 10 minutes, my boyfriend loved it, and its easy to change up without doing too much, ill definitely make this one over and over
Submitted on 5/7/2008 by riosj

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i loved the idea of using the cream cheese and i LOVE tuna melts. the tuna just turned out bland to me. so i've looked up other tuna salad recipes on here and i will try those. i also used a french bread, tomaotes, spanich, and green onions with provo cheese, i loved that.
Submitted on 4/3/2008 by coelbishop