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Slow-Cooker BBQ Pork Sandwiches
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Rating
Submitted on 11/22/2009 by MsHDSofttail
Rating
So easy. I just shredded the meat with a fork right in the crock. The sandwiches are delicious with pickles or picante sauce.
Submitted on 11/2/2009 by kvnlynn
Rating
This is good even without the cheese!
Submitted on 10/31/2009 by Jane52
Rating
i dont eat pork or beef so i made it with chicken and it is a family fav.
Submitted on 10/17/2009 by a cook
Rating
We made it with Beef instead and it came out awesome.
Submitted on 10/13/2009 by sv2001302
Rating
very easy to make.
Submitted on 10/13/2009 by jamilynn1004
Rating
How simple and absolutely delicious! The smells as it is cooking will drive you crazy. It is fork tender and juicy. We didn't use it as sandwiches but instead paired it with Black-eyed Peas and a Baked Potato.
Submitted on 10/10/2009 by weeping4100
Rating
absolutely delicious! the meat was so tender after 8 hours on low, I was able to break it up with a fork in the crockpot! I will make this again.
Submitted on 9/21/2009 by dusty04
Rating
It was awesome. Cooked it for 5 hours on high setting, drained it and put new barbecue sauce in afterwards and recook for about 30 mins on low setting. Family loved it.
Submitted on 9/21/2009 by sandytdinh
Rating
I left out the cheese and it was still fantastic. I used Honey Smoked BBQ sauce (a generic brand). I'll make again.
Submitted on 9/20/2009 by a cook
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