Prep Time:
5 min
Total Time:
10 min
Makes:
4 servings
1 can
(10-1/2 oz.) condensed chicken broth (1-1/3 cups)
1 cup
TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
2 cups
instant white rice, uncooked
1/4 lb.
(4 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up
MIX broth and salsa in medium saucepan. Bring to boil.
ADD rice and VELVEETA; stir. Cover and remove from heat. Let stand 5 min.
STIR until VELVEETA is melted.
TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.
Substitute
Prepare as directed, using reduced-sodium condensed chicken broth.
Jazz It Up
Garnish with chopped fresh cilantro just before serving.
How to Cube the VELVEETA
Cut measured amount of VELVEETA Pasteurized Prepared Cheese Product into 1/2-inch-thick slices. Then, cut each slice crosswise in both directions to make cubes.
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