Stuffed French Toast

Kids Can Cook: Stuffed French Toast

Enjoy this scrumptious French toast treat any day of the week.

Stuffed French Toast

Ingredients Needed:

Incredients Needed
  • 4 slices cinnamon raisin bread lb. frozen bread or 4 Tbsp. PHILADELPHIA Cream Cheese Spread
  • 8 slices OSCAR MAYER Shaved Honey Ham
  • 2 eggs
  • 2 Tbsp. milk
  • 2 tsp. sugar
  • 2 Tbsp. pancake syrup

Step By Step

Step 1

1. SPREAD cream cheese spread onto 2 of the bread slices.

Step 2

2. TOP with ham; cover with remaining 2 bread slices. Lightly press edges of each sandwich together to seal.

Step 3

3. BEAT eggs, milk and sugar with fork in pie plate or square baking dish until well blended.

Step 4

4. DIP sandwiches in egg mixture, turning over to evenly moisten both sides.

Step 5

5. SPRAY large nostick skillet with cooking spray; heat on medium heat (adult assisted). Add sandwiches; cook 2 min. on each side or until golden brown on both sides. Serve with syrup. Makes 2 servings, one sandwich each.