Prep Time:20 min |
Total Time: 3 hr 20 min | Makes: 6 servings, 3/4 cup each
Ingredients:
- 1 cup boiling water
- 1 pkg. (3 oz.) JELL-O Raspberry Flavor Gelatin
- 1 cup cold club soda
- Zest and juice from 1 lemon
- COOL WHIP Whipped Topping (in a can)
- 6 fresh raspberries
ADD boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in soda, zest and juice. Pour into 9-inch square pan; cover.
FREEZE 3 hours or until firm. Remove from freezer 10 min. before serving. Let stand at room temperature until slightly softened.
USE spoon or fork to scrape gelatin mixture into small pieces; spoon into 6 dessert dishes. Top each with a serving of COOL WHIP and a berry. Freeze leftovers.