Easy Shepherd's Pie

Shepherd's pie is a perfect comfort food. This one can be on the table in 30 minutes!

1. PREHEAT oven to 375ºF. Brown meat in large skillet. Drain.

2. MIX potatoes, cream cheese, 1/2 cup of the shredded cheese and the garlic until well blended.

3. STIR vegetables and gravy into meat.

4. SPOON into 9-inch square baking dish.

5. COVER with potato mixture. Don’t worry about it being perfectly even; the more rustic it looks, the better.

6. SPRINKLE with remaining 1/2 cup shredded cheese. Bake for 20 min. or until heated through. Makes 4 servings.

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