Strawberry Topped Pretzel Salad
Makes:
12 servings
Total Time:
1 hr
Submitted by:
Category:
Desserts
Sub Category: Gelatin Molds & Desserts
Ingredients:
- 2 cups crushed pretzels
- 3/4 cups butter
- 8 oz. cream cheese
- 1 cup sugar
- 2 cup whipped topping (lite)
- 2 pkg. (3 oz. each) strawberry Jell-O
- 2 bags (10 oz. each) frozen strawberries, thawed
Preparation
Mix pretzels and butter into bowl. Press into sheet pan and bake 350 for 8 minutes. Cool.
Beat cream cheese and sugar into bowl until fluffy. Add whip topping. Layer on crust.
Mix gelatin in 2 cups boiling water and stir in strawberries for top of salad. Store in fridge until ready for serving.
Notes