| asian beef “spring rolls” |
A bold flavorful Asian-inspired take on spring rolls made quickly and easily from pantry staples. |
| baked crab rangoon |
These two-bite wonders taste like classic Crab Rangoon but feature better-for-you ingredients. |
| baked salmon with tomatoes, spinach & mushrooms |
A delicious way to incorporate fish into your diet |
| barbecued chicken packet |
See how wrapping chicken in foil and cooking it outdoors can keep the kitchen clean…and cool. |
| bbq chicken salad with grilled apples |
Seasonal fruits and vegetables from the farmers’ market are deliciously showcased with Kraft Dressing. |
| berry bliss cake |
Layer Jell-O Vanilla Pudding, sweet pound cake and fresh berries for a simply stunning dessert. |
| cheesy miracle asparagus |
The “Miracle” is the fact that 2 minutes in the microwave is all it takes to make this delicious Cheesy sauce. |
| chicken with twenty cloves of garlic |
See how sweet and delicious 20 cloves of garlic (in just 20 minutes) can be. |
| chilean-style sandwich |
You’ll love this revamped version of a typical Chilean sandwich. |
| chiles rellenos with sweet picadillo |
See Picadillo, a ground beef mixture with raisins, become the perfect stuffing for poblano peppers. |
| chocolate tres leches cake |
This traditional Mexican dessert gets its richness and name from the three milks it’s made with. |
| classic sour cream-banana bread |
The banana bread’s sweetness is perfectly balanced by the tanginess of the sour cream. |
| creamy chicken with spinach and chickpeas |
Philly is the “creamy” in this comfort food entrée inspired by a traditional Latin dish. |
| crispy roast chicken with sweet potatoes |
Comfort food will never go out of style, and warm roasted chicken is one reason why. |
| deep dish chicken pot pie |
Neufchatel cheese creates the sauce in this pot pie. Using just one crust reduces fat and calories. |
| easy bbq ribs |
Everything you need to know to get delicious BBQ Ribs in less than an hour. |
| easy raspberry ice |
Raspberry Jell-O does some serious chilling out in this frozen dessert. |
| fruit-filled coffee cake |
Start your day with a warm and easy treat straight from the oven. |
| ghosts in the graveyard |
See how Jell-O Pudding, Cool Whip and Oreo Cookies turn into a spooky treat. |
| graham break aways |
End your super-simple dinner with a super-simple dessert. |
| gram’s best brown sugar cake |
A classic Bundt® cake that’s rich and moist: just three easy steps to delicious |
| graveyard brownies |
Grab a spoon and go grave digging to serve up this spooky sweet. |
| great pumpkin cake |
Make it a new Halloween tradition: It’s scary how simply this cake comes together. |
| grilled skirt steak with fruit salsa |
Watermelon and peaches create a real summer sensation in this sweet and spicy salsa for grilled steak. |
| grilled turkey club quesadillas |
Cooking quesadillas on the grill isn’t just fun, it’s a terrific way to surprise everyone at the table. |
| how to make coffee |
It only takes a minute to learn how to make a perfect pot of coffee. |
| jalapeño poppers |
Make this popular bar snack right in your own kitchen. |
| Jell-O magic mousse |
Expect big grins when your kids take a peek at their made-it-themselves masterpiece. |
| layered black bean dip |
This easy dip is colorful and full of flavor. |
| layered enchilada bake |
Layering instead of rolling the tortillas makes putting this dish together a snap. |
| layered strawberry cheesecake bowl |
In just a few easy steps, you can turn strawberries and cheesecake flavors into a showstopping dessert. |
| make it your way! |
1 dessert, 3 variations: Choose your fave. |
| mediterranean barley salad |
Barley isn’t just for soup, and this salad proves it. |
| mini cheeseburgers |
Who knew hot dog buns would make such a great vehicle for mini burgers? Add a pound of ground beef, onions, pickles, mustard and cheese and you’ve got great-tasting sliders at home. |
| monster “cake” |
Watch 2 dozen cupcakes turn into a monstrously yummy treat. |
| Philadelphia peaches ’n cream no-bake cheesecake |
A no-bake cheesecake that’s loaded with peach flavor in an extra-creamy filling. |
| pomegranate cosmopolitan |
A trendy bar favorite, ready in minutes |
| quick & easy steak salad |
Grill the steak and peppers at a weekend cookout, then use them during the week to make a salad. |
| quick key lime cheesecake |
Got 5 minutes? Make dessert. We’ll show you how. |
| sausage with peppers and pasta |
Watch us turn savory street food into a dish for the table. |
| season’s best: tomatoes & avocados |
A visit to the farmers’ market is inspirational and educational. See what’s in season for summer. |
| shrimp kabobs with olive and tomato relish |
Grilled shrimp and onions get all dressed up with a colorful, savory relish. |
| simple southern-style “unfried” chicken |
Love buttermilk fried chicken? You won't believe the fabulous taste of our made-over version! |
| skillet potatoes with bacon & cheddar |
Popular toppers flavor these skillet scalloped potatoes. |
| spiced-up beef stew |
This Latin-inspired beef stew will introduce you to yucas but gives an alternative too. |
| squash 101 |
Learn all about fall squash, and even see it turn into “spaghetti.” |
| steamwhistle hot dogs |
Everyone will respond to the “All aboard!” call for these tasty franks |
| strawberry pretzel squares |
See how a crushed pretzel crust is topped with cream cheese and strawberries floating in Jell-O. |
| strawberry-watermelon cooler |
Fresh fruit and Kool-Aid pair up to deliver the coolest drink on the block. Watch it happen. |
| sunflower cake |
Give someone you love a taste of sunshine with this fantastic Sunflower Cake! |
| The Best Meatballs |
Bake a batch of meatballs, then serve half and freeze half—an easy option for busy weeknights. |
| tortilla-crusted fish with radish salad |
Authentic Mexican becomes easy when you see it in action |
| triple-layer lemon pie |
The perfect ending to a spring meal. |
| triple-layer peanut butter brownies |
Three layers pack a serious flavor punch in these scrumptious brownies that start with a mix. |
| tuscan chicken simmer |
Philadelphia Cream Cheese becomes a luscious sauce when blended with pesto—the perfect combo to jazz up chicken and fresh tomatoes. |
| warm chocolate pudding cake |
It's MAGIC! The batter starts out on the bottom and then rises to the top, creating layers of cake and pudding. |
| weeknight lasagna toss |
You’ll love this easy twist on lasagna—it “bakes” in a skillet, no oven required. |