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Spooky Eyeball Tacos
Spooky Eyeball Tacos
Prep Time: 20 min
Total Time: 40 min
Serves: 6 servings, 2 tacos each
Ingredients:
1 lb. ground beef
1 pkg. (1-1/4 oz.) TACO BELL® HOME ORIGINALS® Taco Seasoning Mix
12 TACO BELL® HOME ORIGINALS® Taco Shells
3/4 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 can (2-1/4 oz.) sliced pitted black olives
Preparation:
Mix meat and seasoning mix. Shape into 36 (1-inch) balls; place in 15x10x1-inch baking pan.

Bake at 350°F for 15 to 20 minutes or until cooked through. Fill each taco shell with 1 meatball; drizzle with salsa. Top with 2 meatballs dipped in sour cream. Garnish with olives to make "eyeballs."
Nutrition (per serving)
Calories 330
Total fat 20 g
Saturated fat 9 g
Cholesterol 65 mg
Sodium 800 mg
Carbohydrate 22 g
Dietary fiber 2 g
Sugars 4 g
Protein 17 g
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 8 %DV
Iron 15 %DV
© 2005 KF Holdings