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Save recipes to your NEW personal Recipe Box! 8.28.2008
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Cranberry Sorbet

Prep Time: 15 min
Total Time: 4 hr 45 min
Makes: 8 servings.

3    cups reduced calorie cranberry juice cocktail, divided
1    pkg. (4-serving size) JELL-O Brand Cranberry Flavor Sugar Free Low Calorie Gelatin
1    cup cold evaporated fat free milk
   

 
BRING 1-1/2 cups of the juice to boil in small saucepan. Stir into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in remaining 1-1/2 cups juice and milk. Pour into 13x9-inch pan. Freeze 1-1/2 hours or until frozen 1 inch from edges. Spoon mixture into food processor container; cover. Process until smooth. Pour into bowl; cover.

FREEZE 3 hours or until firm. Spoon or scoop into dessert dishes. Store leftover sorbet in freezer.

 
Nutrition (per serving)
Calories 50
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 85mg
Carbohydrate 8g
Dietary fiber 0g
Sugars 8g
Protein 3g
Vitamin A 2%DV
Vitamin C 35%DV
Calcium 10%DV
Iron 0%DV
 
 
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